Carrot cake Recipe

Tuesday, August 12th, 2008

Ingredients 1 1/2 cups whole wheat flour 1 teaspoon cinnamon powder 1/2 teaspoon baking powder 1/2 cup butter 2/3 cup honey 1/2 cup greated jaggery 3 cups greated carrots Make a Carrot Cake – Instructions 1. in a pan melt butter, honey & jaggery 2. Milk the flour with baking powder & cinnamon 3. Pour [...]

Carrot Cake Recipe

Tuesday, July 8th, 2008

This cake is a moist, delicious treat that pairs well with cream cheese frosting. I usually steer clear of self-rising flour, but I actually developed the recipe for this cake when I was in the seventh grade, and old habits die hard. Tools: Two 9-inch round cake pans Preparation time: 20 minutes Baking time: 40 [...]